These Smog-Hog kitchen emission control systems remove grease and smoke particles from the air, leaving management free to focus on restaurant operations instead of environmental concerns or neighborhood odor complaints. Smog-Hogs use an electronic, self-regulating power pack to maintain high efficiency in any air volume or building design parameters. In line duct, rooftop and in hood systems are available.

United Air Specialists Inc., 4440 Creek Road, Cincinnati, OH 45242; 800/992-4422.